Fork Tongs for Egg
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This fork tong can pick up cooked egg without squashing or breaking the egg sac. Unlike with only a cooking shovel, the top part of the tong is a fork with two tines that are widely separated from each other. The egg sac can be kept intact in between the tines while the egg white is pinched from top and bottom to ensure that nothing accidentally drops. It is a very secure and handy tool for transporting cooked eggs.
Item No. | GVP-387 |
Description | Fork Tongs for Egg |
Packing | 1 PC / POLY BAG, 120 PCS / CTN |
Weight | N.W. 9.2 KGS, G.W. 10.1 KGS |
Carton | 42 x 30 x 40 cm, 1.78 CU'FT |
Material | Nylon, ABS |